"Hey, don't knock it until you try it," Elias tells me as I make a face, "it's really good.
"Do they actually put butter on top?", I ask as my cholesterol rises just looking at the photo.
"No, no, no," he tells me, with a tone that indicates my question is ridiculous. "They grill it in butter and then they pour this really good butter sauce right on top. Wait, yea, I guess they put butter right on top. But it's really good. My friend thought of the idea and the boss liked it. So now they sell it. this way. People really like it."
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